The Kitchen opened in Autumn 2023 as a place to enjoy the finest seafood in a relaxed setting.

Our ever-changing menu is centered around our Porlock Bay Oysters and other locally sourced shellfish and ingredients.

Restaurant Opening Hours - Wed, Thur, Fri, Sat & Sun 12pm to 3.30pm and Fri & Sat 6pm to 8.30pm

Tel: 07817 334 026

Oyster dressings are changed regularly. A selection of our favorites are as follows:

Raw Dressed Oysters

Exmoor Cider Jelly, Apple

Mandarin, Pickled Chilli, Tarragon

Cucumber, Crème Fraiche, Dill

Lemon and Black Pepper Granita

Dashi, Jalapeno and Ginger

Porlock Bay Sea Purslane

Hot Dressed Oysters

Grilled; Crab Butter, Pickled Samphire

Grilled; Rose Harissa, Crushed Nuts

Deep Fried; XO Sauce, Pink Ginger

Gratin; Smoked Cheddar, Garlic Butter

Tom Yum Oyster

Oysters Rockefeller

Deep Fried Oyster with Wasabi Mayo, Ginger & Sesame

Classic Raw Oysters

Shallot Mignonette, Lemon, Tobasco

Our seasonal specials menu changes monthly, built around local seafood and the very best in season produce.

< --- Current specials

Please ask us for allergen information.

Come together with your colleagues, family & friends to celebrate at The Kitchen.

Our space is perfect for intimate group dining.

To organise a gathering or special meal for 10 or more contact us at thekitchenporlockweir@gmail.com or give us a call.

Maximum capacity 20 guests.

Please note we can offer group dining any day of the week.